Name: Country Brown Whole Wheat Bread
Prep time: 12 min
Cook time: 45 min
Total time: 57 min
Ingredients: 2 cups milk; ½ cup white sugar; ½ cup molasses; 1½ cups whole wheat flour; 1½ cups bread flour; ½ teaspoon salt; 1 teaspoon baking soda; 3 teaspoons baking powder

Ingredients

Scale

2 cups milk
1/2 cup white sugar
1/2 cup molasses
1 1/2 cups whole wheat flour
1 1/2 cups bread flour
1/2 teaspoon salt
1 teaspoon baking soda
3 teaspoons baking powder

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Instructions

Butter and flour two 9×5 inch bread pans. Preheat oven to 350°F (175°C).
In a small bowl combine milk, sugar, and molasses.
Mix together whole wheat flour, regular flour, salt, baking soda and baking powder.
Add to milk mixture and mix well.
Pour mixture into bread pans. Bake for 45 minutes.

Prep Time: 12 minutes
Cook Time: 45 minutes