Name: Veggies and Baked Chicken Breasts Recipe
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: American
Ingredients: 4 whole chicken breasts, cooked; 2 cans cream of celery soup; 1 envelope onion soup mix; 1 cup sour cream; 2 cans French style green beans, drained

Description

Baked chicken and vegetables make for a healthy dish your entire family is sure to love. It’s easy to make, versatile, and it is sure to put a smile on their faces.

Ingredients

Units Scale

4 whole chicken breasts, cooked
2 cans cream of celery soup
1 envelope onion soup mix
1 cup sour cream
2 cans French style green beans, drained

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Instructions

Combine soups and sour cream. Mix well.
In a baking dish, layer chicken, green beans, and sauce.
Bake, covered, at 350 degrees for 45 minutes.
Uncover and bake an additional 15 minutes until done.

Prep Time: 10 Minutes
Cook Time: 45 Minute
Category: Main Course
Method: Baking
Cuisine: American