Name: Crock Pot Russian Chicken
Ingredients: 1 bottle Russian dressing (16 oz.); 1 envelope onion soup mix; 1 jar apricot preserves (10 oz.); 4 pieces chicken, (4 to 6 ounces each); Seasoned salt and pepper to taste

Ingredients

Scale

1 bottle Russian dressing (16 oz.)
1 envelope onion soup mix
1 jar apricot preserves (10 oz.)
4 pieces chicken, (4 to 6 ounces each)
Seasoned salt and pepper to taste

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Instructions

Combine dressing, preserves and onion soup mix in bowl and pour into a slow cooker/Crock Pot.
Sprinkle chicken with seasoned salt and pepper. Place chicken, skin side down, in slow cooker/Crock Pot.
Cook on LOW for 8 hours (HIGH 4 hours).