Name: Bison Blue Cheese Burger
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: American
Ingredients: 1 lb of bison ground meat; 1 tsp of salt; 1 tsp of black pepper; 1/2 cup of blue cheese crumbles; 4 of hamburger buns; 1 cup of arugula; 1/2 cup of caramelized onions

Ingredients

Units Scale

1 lb of bison ground meat
1 tsp of salt
1 tsp of black pepper
1/2 cup of blue cheese crumbles
4 of hamburger buns
1 cup of arugula
1/2 cup of caramelized onions

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Instructions

Preheat grill to medium-high heat.
Form the ground bison into 4 patties and season with salt and pepper.
Grill the patties for about 5 minutes on each side for medium-rare.
Top each patty with blue cheese crumbles in the last 2 minutes of grilling to melt slightly.
Assemble the burgers with buns, arugula, caramelized onions, and the bison patty.

Prep Time: 20
Cook Time: 10
Category: Main Course
Method: Grilling
Cuisine: American