Name: BBQ Baby Back Ribs
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Yield: 6
Ingredients: 1/3 cup yellow mustard; 1 tablespoon Worcestershire sauce; ½ cup dark brown sugar; 1 cup Traeger ‘Que BBQ Sauce; 2 racks baby back pork ribs; To taste poultry & Traeger rub; 1/3 cup honey, warmed; ½ cup apple juice, divided

Description

Everyone loves a good juicy beer chicken, all you need is some chicken rub and Traeger mesquite BBQ wood pellets.

Ingredients

Scale

1x whole chicken
1x can of beer
Traeger chicken rub as needed
Mesquite pellets

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Instructions

First, season the chicken on the inside and outside with Traeger chicken rub.
Tie the tip of the wings back.
Preheat the Traeger to 350℉ with the lid closed.
Next, open the can of beer and set it in the chicken’s rear cavity.
Put the chicken and beer can on the grill and cook for 60 minutes.
Finally, once cooked, take the chicken off the grill and let it rest for 5-10 minutes before removing the beer can and carving. Serve with your favorite side dish and enjoy!

Prep Time: 15 minutes
Cook Time: 1 hour
Method: Grill