Ingredients
Scale
- 4 cup cranberries
- 2 oranges
- 1½ cup sugar
Instructions
- Wash cranberries and oranges.
- Cut oranges into quarters and core.
- Put cranberries and oranges through a food processor or blender.
- Add sugar and mix well.
Notes
This is best if made at least 2 days before Thanksgiving.
- Prep Time: 10