Description
The recipe we have provided is pretty simple. It takes a combination of ground meat, oats, onion, eggs and tomato juice. The ingredients are combined and then formed into patties which are then broiled until they are cooked through.
Ingredients
Scale
- 1½ pounds lean ground beef
- ¾ cup quick cooking oats
- ¼ cup finely chopped onions
- 1 large egg, beaten
- ½ cup tomato juice
- 1 jar homestyle brown gravy
- salt and pepper to taste
Instructions
- Combine all ingredients except brown gravy in large mixing bowl.
- Shape into 4 thick or 6 thin oval patties.
- Place on broiler rack and cook to 160°F turning once.
- Heat brown gravy in small saucepan. Pour evenly over beef patties.
Notes
Optional: Serve with sautéed onions and mushrooms on top.
- Prep Time: 10 Minutes
- Cook Time: 15 Minutes
- Category: Main Course
- Method: Broiled
- Cuisine: American