Name: Keto-Friendly Sausage and Sage Stuffing
Ingredients: 1 pound ground sausage (pork or turkey); 2 cups almond flour or almond meal; 2 tablespoons butter; 1/2 cup chopped celery; 1/2 cup chopped onion; 2 cloves garlic, minced; 1 tablespoon fresh sage, chopped; 1 cup chicken broth; Salt and pepper to taste

Description

This is a delicious keto-friendly alternative to traditional stuffing. Whip up this recipe and serve it at your keto-friendly Thanksgiving.

Ingredients

Units Scale

4 cups of almond flour bread
1 cup of celery
1 cup of onion
1 cup of chicken broth
1 tsp of sage
1 tsp of thyme
to taste of salt
to taste of pepper

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Instructions

Preheat oven to 350 degrees F.
Saute celery and onion until tender.
In a large bowl, combine bread, celery, onion, sage, thyme, salt, and pepper.
Stir in chicken broth until well combined.
Bake in a greased baking dish for 30 minutes, or until golden brown.

Prep Time: 15 mins
Cook Time: 30 mins
Category: Side Dish
Method: Baking
Cuisine: American