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I Used to Only Eat Boar’s Head Deli Meat, But These 8 Brands Are Just as Good

I Used to Only Eat Boar’s Head Deli Meat, But These 8 Brands Are Just as Good

I Used to Only Eat Boar's Head Deli Meat, But These 8 Brands Are Just as Good
© GSDesign/Shutterstock.com
All Natural Sliced Italian Dry Uncured Salami: Gallo Salame
© iStock.com/igorbondarenko
Pepperoni: Gallo Salame
© Brent Hofacker/Shutterstock.com
Garlic & Herb Chicken Breast: Prima Della
© VITTO-STUDIO/Shutterstock.com
Cubed Pepperoni: Prima Della
© GSDesign/Shutterstock.com
Oven Roasted Turkey Breast Sliced: Applegate Naturals
© Angelika Heine/Shutterstock.com
Black Forest Uncured Ham: Applegate Naturals
© Jacek Chabraszewski/Shutterstock.com
Sliced Roast Beef: Hillshire Farm
© Marie Sonmez Photography/Shutterstock.com
Hardwood Smoked Summer Sausage: Hillshire Farm
© Vasylchenko/Shutterstock.com
Sub Kit: Oscar Mayer
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Fresh Rotisserie Seasoned Chicken Breast: Oscar Mayer
© Lecker Studio/Shutterstock.com
Hard Salami: Great Value
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Honey Deli Ham: Great Value
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Charcuterie Tasting Board: COLUMBUS
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Sliced Pork Prosciutto: COLUMBUS
© Thomas Chen/Shutterstock.com
81 Classic Sliced Boneless Quarter Ham: HORMEL
© JeniFoto/Shutterstock.com
Hard Salami: Hormel
© hlphoto/Shutterstock.com
I Used to Only Eat Boar's Head Deli Meat, But These 8 Brands Are Just as Good
All Natural Sliced Italian Dry Uncured Salami: Gallo Salame
Pepperoni: Gallo Salame
Garlic & Herb Chicken Breast: Prima Della
Cubed Pepperoni: Prima Della
Oven Roasted Turkey Breast Sliced: Applegate Naturals
Black Forest Uncured Ham: Applegate Naturals
Sliced Roast Beef: Hillshire Farm
Hardwood Smoked Summer Sausage: Hillshire Farm
Sub Kit: Oscar Mayer
Fresh Rotisserie Seasoned Chicken Breast: Oscar Mayer
Hard Salami: Great Value
Honey Deli Ham: Great Value
Charcuterie Tasting Board: COLUMBUS
Sliced Pork Prosciutto: COLUMBUS
81 Classic Sliced Boneless Quarter Ham: HORMEL
Hard Salami: Hormel

I Used to Only Eat Boar's Head Deli Meat, But These 8 Brands Are Just as Good

Founded in 1905 by Frank Brunckhorst, Boar’s Head supplies condiments, deli meats, and cheeses. When it comes to deli meat, Boar's Head is a popular choice for many patrons. It is well known for its delicious flavors, like the Cracked Pepper Mill Smoked Turkey Breast, which has a hint of paprika and a nice smokey flavor. There is also another fan favorite, the Prosciutto di Parma. While deli meats are a staple in many households, they can be used far beyond sandwiches, like in pastas, pizzas, and more. I used to only eat Boar’s Head deli meat, but these 8 brands are just as good.

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