Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
A rack of delicious baby back ribs with barbecue sauce, french fries, coleslaw and beer.

Sweet and Sour Barbecued Baby Back Ribs


1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)

Loading...

  • Author: MomsWhoThink.com

Ingredients

Units Scale
  • 1 1/4 cup ketchup
  • 3/4 cup water
  • 1/4 cup honey
  • 2 Tablespoons Worcestershire sauce
  • 4 teaspoons lemon juice
  • 1 small onion, chopped
    1/2 teaspoon salt
    1/2 teaspoon pepper
    6 pounds baby back ribs

Instructions

  1. Mix together the ketchup, water, honey, Worcestershire sauce, lemon juice, onion, salt, and pepper.
  2. Cook for about 10 minutes, stirring occasionally.
  3. Prepare a charcoal grill, and cook ribs over medium-hot coals, turning occasionally. Brush ribs with sauce after each turn.
  4. Cook ribs until desired doneness.