Ingredients
Scale
- 8 ounces cream cheese
- ½ cup marshmallow crème
- 2 cups frozen whipped topping, thawed
- ¼ cup unsweetened pineapple juice
Instructions
- Blend together the cream cheese, marshmallow cream and thawed topping.
- Add enough pineapple juice to make it dipping consistency.
- Chill for 1 hour.
- Prep Time: 5