Ingredients
Scale
- 2 cups cornstarch
- 1 cup warm water
- food coloring
Instructions
- Stir the cornstarch into the warm water, a little at a time until all of the starch has been added. You can add a little more starch if you want a thicker slime. Add a small amount of water if you want a runnier slime. Also, the consistency of the slime is affected by temperature.
- Add food coloring to get the color you prefer.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: slime
- Method: manual
- Cuisine: NA
Nutrition
- Serving Size: NA
- Calories: NA
- Sugar: NA
- Sodium: NA
- Fat: NA
- Saturated Fat: NA
- Unsaturated Fat: NA
- Trans Fat: NA
- Carbohydrates: NA
- Fiber: NA
- Protein: NA
- Cholesterol: NA