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Banana pudding for breakfast

Healthy Banana Mousse Dessert


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  • Author: MomsWhoThink.com

Description

  • 2 tablespoons low-fat milk
  • 4 teaspoons sugar
  • 1 teaspoon vanilla
  • 1 medium banana, cut in quarters
  • 1 cup plain low-fat yogurt
  • 8 slices (1/4 inch each) banana

Ingredients

Scale
  1. Place milk, sugar, vanilla, and banana in a blender. Blend for 15 seconds at high speed until smooth.
  2. Pour mixture into a small bowl and fold in yogurt. Chill.
  3. Spoon into four dessert dishes and garnish each with two banana slices just before serving.