Name: Keto-Friendly Sausage and Sage Stuffing
Ingredients: 1 pound ground sausage (pork or turkey); 2 cups almond flour or almond meal; 2 tablespoons butter; 1/2 cup chopped celery; 1/2 cup chopped onion; 2 cloves garlic, minced; 1 tablespoon fresh sage, chopped; 1 cup chicken broth; Salt and pepper to taste

Ingredients

Units Scale

1 pound ground sausage (pork or turkey)
2 cups almond flour or almond meal
2 tablespoons butter
1/2 cup chopped celery
1/2 cup chopped onion
2 cloves garlic, minced
1 tablespoon fresh sage, chopped
1 cup chicken broth
Salt and pepper to taste

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Instructions

In a large skillet, brown the sausage, breaking it into crumbles as it cooks. Remove and set aside.
In the same skillet, melt the butter and sauté the celery, onion, garlic, and sage until softened.
Stir in the almond flour and gradually add the chicken broth, mixing until it reaches a stuffing-like consistency.
Season with salt and pepper, then fold in the cooked sausage. Serve as a keto stuffing alternative.