Name: Deep Dark Chocolate Cookies
Ingredients: 8 oz. bittersweet baking chocolate squares; 3 large egg whites, room temperature; 2 cups powdered sugar, divided; 1/2 cup cocoa powder; 1 tbsp. corn starch; 1/4 tsp. salt; 1/2 cup semi-sweet chocolate chips

Description

If you are in the mood for some rich, fudgey chocolate goodness, these cookies are the perfect thing to satisfy your craving.

Ingredients

Units Scale

8 oz. bittersweet baking chocolate squares
3 large egg whites, room temperature
2 cups powdered sugar, divided
1/2 cup cocoa powder
1 tbsp. corn starch
1/4 tsp. salt
1/2 cup semi-sweet chocolate chips

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Instructions

Melt chocolate in bowl in microwave, stirring twice. Cool slightly.
Using electric mixer, beat egg whites until soft peaks form.
Gradually beat in 1 cup sugar until smooth and shiny.
In separate bowl, whisk 1 cup sugar, cocoa powder, corn starch and salt.
On low speed, add dry ingredients to egg mixture and mix until combined.
Stir in melted chocolate and chocolate chips.
Place 1/2 cup powdered sugar in bowl.
Roll 1 rounded tablespoon of dough into powdered sugar and place on greased cookie sheet.
Bake at 350 for 10 minutes.