Name: Pulled Smoky Chicken Sandwich with Cheddar
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 4 cups shredded or cubed cooked chicken (such as rotisserie chicken or leftover roasted or grilled chicken); 1 cup chili sauce; 1 teaspoon liquid smoke; 4 sandwich rolls (such as hamburger buns); 4 (1-ounce) slices Cheddar cheese, mild or sharp

Ingredients

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4 cups shredded or cubed cooked chicken (such as rotisserie chicken or leftover roasted or grilled chicken)
1 cup chili sauce
1 teaspoon liquid smoke
4 sandwich rolls (such as hamburger buns)
4 (1-ounce) slices Cheddar cheese, mild or sharp

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Instructions

Preheat the broiler.
Combine the chicken, chili sauce, and liquid smoke in a medium saucepan over medium heat.
Cook for 5 minutes, until liquid is absorbed.
Arrange the chicken on the bottom half of the rolls and top with cheese.
Place the sandwiches under the broiler and cook for 1 minute, until the cheese melts.
Top with the top half of the rolls and serve.

Prep Time: 10 minutes
Cook Time: 15 minutes